Foundations of Fermentation: Farm to Table series with UGA Extension

Post Road Library 5010 Post Road, Cumming, GA, United States

Most consumers are familiar with fermented foods such as sauerkraut, yogurt, and soy sauce; but, as less-familiar foods like kimchi, kefir, and kombucha become popular, consumers want to learn more about purchasing and home processing. UGA Family and Consumer Sciences Agent Barbara Worley explains the historical, societal, and cultural foundations of preserving foods by fermentation, […]

Free

No Cost Workshop on Ageing

Alpharetta Library 10 Park Plaza, Alpharetta, GA, United States

Are you grappling with the challenges of caring for a loved one who is aging and in decline or have concerns about your own aging plan? Are you trying to navigate the legal, physical and mental healthcare, and financial aspects of helping a loved one? Are you arguing with family members about the best course […]

Nellie Bly: Ten Days in a Mad-House

Cumming Library 585 Dahlonega Street, Cumming, GA, United States

Nellie Bly is best known for agreeing to feign insanity in order to investigate reports of brutality and neglect at the Women's Lunatic Asylum on Blackwell's Island. Her reports were published in the New York World, and later compiled into a book, Ten Days in a Mad-House. As a reporter, Bly also broke records for […]

Free